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Fish and Seafood Monkfish

Baked Monkfish with Mushrooms and Potatoes - Cooked in white wine, ginger, and soy sauce.

Bombay Monkfish - Serve hot with a squeeze of lemon and a crusty French type bread.

Broiled Monkfish in Gingered Soy Sauce - The fish is marinate in soy sauce, garlic, ginger and pepper, then broiled.

Broiled Monkfish with Orange Sauce - Served with a sauce made with butter, orange juice, and skim milk.

Curried Monkfish - by Antony Worrall Thompson from Ready Steady Cook.

Fried Monkfish Coated with Rice Noodles - Deep-fried marinated medallions of monkfish meat coated in rice boodles served with a dipping sauce.

George Hirsch's Monkfish Cacciatore - Prepared with mustard, breadcrumbs, and Parmesan cheese.

Green Monkfish and Prawn Curry - Recipe by Rick Stein from Fruits of the Sea.

Grilled Monkfish and Sweet Pepper Brochettes - Served with an orange juice and scallion sauce.

Grilled Monkfish Loins with Roasted Eggplant and Poblano Peppers - Marinated in cumin, paprika, cayenne, cilantro, garlic, and olive oil.

Hot Rod Monkfish - Made with sweet potatoes, spinach, and a wine sauce.

Mock Lobster Casserole - Includes a Ritz cracker topping.

Monkfish Bake - Baked with potatoes, tomatoes, and Parmesan cheese.

Monkfish Provincial - Monkfish is lightly seasoned and cooked with mushrooms, tomatoes, and garlic.

Monkfish Recipes - Grilled Monkfish with Luganeya Sausage, Collards, and Tarragon; Monkfish Scaloppine With Shiitakes, Chianti, and Sage; and Monkfish with Almond Sauce.

Monkfish Recipes - Includes Monkfish and Avocado Salad, Monkfish Thermidor, and Roasted Monkfish Tail.

Monkfish Steamed - Fish steamed in beer.

Monkfish Tempura - Recipe by Kevin Woodford from Ready Steady Cook.

Monkfish with a Lemon Pepper Crust and a Warm Lemon Anchovy Vinaigrette - Includes a photo of the dish.

Moroccan Monkfish - Recipe by Antony Worrall Thompson from Ready Steady Cook.

Napa Cabbage Wrapped Monkfish with Ponzu Sauce - Recipe from Canyon Ranch.

Pepper and Ginger Monkfish - Served with a cream, soy sauce, caster sugar sauce.

Pepper Crusted Monkfish with Mustard Dill Sauce - Recipe by James Martin from Saturday Kitchen.

Picatta of Monkfish - Simple recipe with saffron.

Poor Man's Lobster - Monkfish is simmered in water, vinegar, seafood seasoning, and celery seed.

Risotto of Summer Tomatoes w/Bacon-Wrapped Monkfish - Recipe from Chef Todd Gray of Equinox on StarChefs.

Roasted Italian Monkfish - A rustic oven-roasted monkfish with potatoes, shallots, and Roma tomatoes.

Roasted Monkfish - A French bistro recipe for monkfish, wrapped in bacon and roasted.

Roasted Monkfish in Plum Wine Sauce - Marinade includes ginger, garlic, Chinese plum wine, dry sherry, lemon, rice wine vinegar, and white wine vinegar.

Spicy Monkfish Stir-Fry - Includes soy sauce, chicken stock, sherry, and mushrooms.

Steamed Monkfish with Wild Garlic and Ginger - Recipe by Rick Stein from Food Heroes.

Walnut Monkfish - Recipe from Dry Creek Kitchen`s.

Wrapped Monkfish - by Paul Harwood from Masterchef.