Jams, Jellies, and Preserves Jellies
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| Apricot Jalapeno Jelly - Recipe calls for apricots but peaches, nectarines, or pears work equally well. |
| Beet Jelly - Uses canned beets, orange jello, and horseradish. |
| Blackberry Jelly - Two recipes, one with pectin and one without. |
| Chilli Jelly - Recipe includes apples, plums, and chillies. |
| Christmas Berry Jelly - Contains apple juice, lemon juice, red hots, and spices. |
| Concord Grape Jelly (light) - Uses five pounds of grapes and makes eight cups. |
| Crab-Apple Jelly - Made with crab apples and sugar. |
| Cranberry Jelly - Uses cranberries, water, and sugar. |
| Currant Jelly - Made with currents and sugar. |
| Dandelion Jelly - Includes dandelion blossoms, sugar, and lemon juice. |
| Elderberry Jelly - Recipe from Buffalo Run Lodge Bed and Breakfast, Arbovale, West Virginia. |
| Festive Cactus Pear and Wine Jelly - Serve with grilled lamb chops, roast duck, venison, or pork. |
| Fool Proof Grape Jelly - Simple recipe calling for grapes and sugar. |
| Fresh Cranberry Jelly - Recipe from ChefMom.com using fresh cranberries. |
| Grape-plum Jelly - Includes plums and Concord grapes. From Michigan State University. |
| Green Pepper Jelly - Includes green peppers, jalapeño pepper, vinegar, apple juice, and sugar. |
| Habanero Jelly - Made with orange bell peppers, habanero peppers, vinegar, and sugar. |
| Jalapeno Pepper Jelly - Serve with crackers and soft cream cheese. |
| Lime Jelly - Made with frozen limeade. |
| Mesquite Bean Jelly - Uses mesquite bean juice, Sure-Jell, and sugar. |
| Mom's Pepper Jelly - Includes hot and sweet peppers. |
| Pepper Jelly - Serve with cream cheese and crackers as an appetizer. |
| Pomegranate Jelly - Includes serving suggestions. |
| Prickly Pear Cactus Jelly - Uses the fruit or tuna of the cactus. |
| Pyracantha Berry Jelly - Preparation and one recipe. |
| Rhubarb Cherry Jelly - Made with cherry gelatin and cherry pie filling in addition to fresh rhubarb. |
| Rose Hip Jelly - Includes rose hips, lemon juice, and sugar. |
| Sweet-Tart Berry Jelly - Made with lemon gelatin and sliced strawberries. |
| Wine Jelly - Serve with crackers and cream cheese. Uses red or white wine and lemon juice. |
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