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North American Native American

• Recreation: Food: Wild Foods  (35)
• Society: Ethnicity: The Americas: Indigenous: Native Americans: Arts and Culture  (133)

Cherokees of California Cookbook - Eight traditional recipes contributed by the Cherokees of California.

Chuda's Kitchen - Aleut and Dena'ina recipes.

The Cooking Post - Tribal enterprise of Santa Ana Pueblo offering traditional and modern Native American recipes, including large number of blue corn dishes.

Hopi Cookery - Presentation of Juanita Tiger Kavena's cookbook, with excerpt and sample recipe.

Kwakuitl Recipes - How to catch and cook sea slugs, prepare halibut heads and fresh salmon, and the proper method to cook a whale.

Mountain Lion's Native American Cookbook - Sample the traditional delights of the Native Americans at Mountain Lion's stewing website.

Native American Recipes - Two squash recipes and one for sage pesto, courtesy of Loretta Barrett Oden.

Native American Recipes - Recipe for pemmican, boiled corn, and wild green salad.

Native American Recipes - Some of One Feather's favorite Native American recipes, such as Succotash and Blueberry Popovers.

Native American Recipes at RecipeSource.com - About thirty recipes from Acorn Bread to Zuni Indian Bread.

Native American Recipes from Gutsy Gourmet - A collection of Native American recipes for soups, breads and hot sauces.

Native Recipes - Wiisiniwan - Large number of Native American recipes using traditional ingredients.

Native Way Cookbook - Cookbook of the Grandmothers - More than 250 traditional and modern recipes from many first nations, as well as instructions, and herb and plant encyclopedia.

NativeTech Food and Recipes - Includes collection of Native American recipes submitted by site users.

Oogruk Flippers - From "The Eskimo Cookbook," prepared by students of Shishmaref Day School in Shishmaref, Alaska.

The People's Paths North American Indian Recipes - Collection of submitted recipes including many for fry bread.

Some Favorite Recipes - Native American as well as Italian recipes cooked and enjoyed by Wendell and Nancy Deer With Horns.

Three Sisters Cookbook - Cookbook with recipes for the three traditional Native American food crops: corn, beans, and squash.

Traditional Navajo Recipes - Small selection of recipes from Elaya K Tsosie, a native Navajo teacher.

Traditional Tsalagi Recipes - Recipes from the Southeast Kituwah Nation, such as Leather Breeches and Succotash.

Valley View School Grade 3 Project - This Saskatchewan, Canada elementary class provides recipes for Métis bannock and minsapwee.